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Design principle of Coffee Straw in the production process of Coffee beans

Design principle of Coffee Straw in the production process of Coffee beans

Cappuccino iced coffee [practice] put coffee ice cubes in the cup, plus frothy sugar-sweetened milk. Slowly pour cold coffee on top. In this way, the milk and coffee are divided into two layers, and the milk foam floats on the top layer. Sprinkle some cinnamon powder. Just ok! Fancy cappuccino: cream and cinnamon Italian card on freshly brewed coffee

2016-06-04
The technique of making coffee using a mocha pot to make coffee (illustration)

The technique of making coffee using a mocha pot to make coffee (illustration)

1 unscrew the mocha pot, take out the funnel containing coffee powder in the middle, prepare to add water: 2 add cold pure water to the bottom of the mocha pot: 30 million pay attention to the height of adding water not to exceed the height of the pressure relief valve below: 4 add coffee powder to the funnel and smooth the coffee powder: 5 take out a special filter paper for the mocha pot, wet it with water and put it on top of the coffee powder: 6 vigorously put the upper and lower seats of the mocha pot

2015-01-22
2014 Guangzhou Coffee Expo

2014 Guangzhou Coffee Expo "drinks" global coffee at one time.

Which is your favorite coffee or beauty in 2014 Guangzhou Coffee Expo? The 2014 Guangzhou Coffee Expo has begun! The exhibition covers an area of nearly 10000 square meters. Hundreds of coffee companies, including Colombia, Italy, Turkey and Brazil, will bring their boutique coffee to the exhibition. In addition to coffee, processing equipment, coffee machines, bean grinders, coffee utensils and so on will also be on display.

2014-12-12
Principles of coffee shop sales

Principles of coffee shop sales

When a store officially opens, it is the beginning of the real challenge, because it is not difficult to open a store, but if you want to make money, it is not so simple, you must know marketing knowledge. The shop has been open for one or two years, or for three years or more, when the external environment changes, such as the opening of the subway, the transfer of the business circle, the construction of buildings nearby, or competition in the same industry, such as opening one opposite, corner alley.

2014-06-04
Hong Kong Sai Kung [dwelling Cafe] three floors but 495 feet to build a coffee shop

Hong Kong Sai Kung [dwelling Cafe] three floors but 495 feet to build a coffee shop

Hong Kong Sai Kung [living in Cafe] three floors only 495ft coffee shop article reprinted in [Apple Daily] http://hk.apple.nextmedia.com/supplement/home/art/20140218/18628532 Reporter: Rong Huixin / Photo: Huang Ziwei "often hear people outside the door saying," do you want to come in? "well, this is not a coffee shop, but Friends Road.

2014-04-27
Coffee for three hundred years

Coffee for three hundred years

Europeans drink coffee, but they know when the habit began, only in Austria. Legend has it that when the Turkish army who invaded Austria was defeated and retreated, it dropped two bags of coffee and the Viennese tasted it. It tasted good, so coffee became popular in Austria. It is said that this happened in 1687.

2014-08-07
Three hundred years of Coffee

Three hundred years of Coffee

Europeans drink coffee, but they know when the habit began, only in Austria. Legend has it that when the Turkish army who invaded Austria was defeated and retreated, it dropped two bags of coffee and the Viennese tasted it. It tasted good, so coffee became popular in Austria. It is said that this happened in 1687.

2014-08-14
The fourth part of the history of coffee-the commercialization of coffee

The fourth part of the history of coffee-the commercialization of coffee

For many coffee lovers, the period from the mid-19th century to the end of the 20th century was the dark age of coffee. In this day and age, coffee has lost the mysterious charm of the Middle East, become commercialized, and frankly become ordinary. When coffee was first introduced to England in the 17th century, it was enjoyed by all sectors of society. But the rich will enjoy it in their social clubs.

2015-09-09
Ten special coffee shops in Shanghai

Ten special coffee shops in Shanghai

1.viennacafe address: cold drink store Lane 25, Lane 2, per capita: 59 yuan is located in the old-fashioned house, the ground floor of a small facade connected to the patio, crowded but warm. The decoration and lighting feel very comfortable, but the layout is a little crowded. There is a transparent glass roof, whether it is sunlight or moonlight, people enjoy it. On a summer night, sitting by the outdoor patio,

2014-07-18
Starbucks 'music strategy' cafe music you didn't know

Starbucks 'music strategy' cafe music you didn't know

Going to Starbucks to listen to music and buy select CDs once became a symbol of taste. But in February, Starbucks officially stopped selling physical CDs. This was once interpreted as a failure of Starbucks 'music revolution, but in fact, the music in Starbucks stores has been continuous, sometimes even listening to songs like "Shanghai Beach." Even in Chinese stores, what music is playing

2016-07-06
What kind of experience would it be to live in a 24-hour cafe?

What kind of experience would it be to live in a 24-hour cafe?

As a cafe culture theme hotel brand under Platinum Group, Zhefei Hotel has received high attention in the industry since its debut in the market last year. Clear positioning and unique accommodation experience are important factors for it to become the focus. Most traditional hotels give guests the impression that they stay at the level of the place where they are staying. When traveling on business, find a place to sleep.

2015-12-10
Vexilor MPOS helps Chinese Brand Declaration Cafe Innovation

Vexilor MPOS helps Chinese Brand Declaration Cafe Innovation

Two declared cafes in China are equipped with Vexilor MPOS. Shenbao Cafe is a coffee chain with the idea that chatting over coffee contributes to discussion, cooperation and innovation. Shenzhen, Nov. 18 / PRNewswire-Asianet /-- two declared cafes in China are equipped with Vexilor MPOS. Shenbao Cafe is a coffee chain with the idea of

2015-11-18
Press conference of the first Malanlin Coffee Tourism Festival held in Baoshan City

Press conference of the first Malanlin Coffee Tourism Festival held in Baoshan City

2015 the first China. The Baoshan Lujiangba Malanlin Coffee Tourism Festival will be held from January 1 to 3 next year in Lujiangba Xiaopingtian, a tourist resort in Gaoligong Mountain. On December 19th, our city held a press conference on the first China Baoshan Lujiangba Malanlin Coffee Tourism Festival in 2015 to report on the activities of the Coffee Tourism Festival. This coffee tourism festival is held by Malan, Lujiangba, Baoshan, China.

2014-12-23
Coffee culture continues in Hong Kong

Coffee culture continues in Hong Kong

Since its opening in March 2004, A Mai study has devoted itself to creating a creative and cultural life. The bookstore on the second floor of Yan Ping Road, Causeway Bay, has become a focal point for people who love books and musicians, and even a pilgrimage place for literary and art youth in the mainland and Taiwan. At first, A Mai's study also made coffee and cheesecake at home, and all kinds of coffee and cheesecake were made in a small space of less than 400 feet.

2014-09-22
Is it Robusta or Arabica? Coffee Bean Variety Yega Sheffiko, Ethiopia

Is it Robusta or Arabica? Coffee Bean Variety Yega Sheffiko, Ethiopia

Coffee has more than a hundred varieties of coffee, the more common coffee are: Arabica Arabica, outstanding personality, unique flavor, is the main force of boutique coffee, mainly used for coffee shop management and high-end coffee market supply; Robusta Robusta, rough flavor, high caffeine content, not boutique coffee, often used for instant coffee processing and Italian coffee mixed beans. Ethiopia Typi

2016-04-22
The operation and sale of cafes the marketing of cafes

The operation and sale of cafes the marketing of cafes

How to design coffee shop menu drinks has the characteristics of low cost and high profit. In order to meet the needs of consumers, coffee shops will have different business forms and product combinations, such as brewed real pot coffee, fully automatic Italian machine Dante coffee, semi-automatic Italian machine Starbucks coffee, such as action cafes characterized by scenery, traditional siphon coffee, and simple restaurants.

2014-09-19
Long Coffee fragrance Coffee Culture of Austria

Long Coffee fragrance Coffee Culture of Austria

Europeans drink coffee, but they know when the habit began, only in Austria. Legend has it that when the Turkish army who invaded Austria was defeated and retreated, it dropped two bags of coffee and the Viennese tasted it. It tasted good, so coffee became popular in Austria. It is said that this happened in 1687. Over the past three hundred years, Austrians have not only had three meals a day, but also had a cup of coffee after meals.

2015-04-28
Brazilian Queen's Manor Red and Yellow Bourbon Coffee beans Queen's Manor Coffee Flavor Story

Brazilian Queen's Manor Red and Yellow Bourbon Coffee beans Queen's Manor Coffee Flavor Story

Introduction of boutique coffee beans: Hirado varieties: yellow bourbon treatment: sun bourbon species, native to Bourbon Island in the Indian Ocean (now known as Reunion Island), is the second species of Typica mutation, and Ironka belong to the oldest existing coffee varieties, the green fruit will show bright red when ripe, while the yellow bourbon species is hybridized with other varieties. Because of its production

2016-10-24
The aroma of coffee has been floating for three hundred years.

The aroma of coffee has been floating for three hundred years.

Europeans drink coffee, but they know when the habit began, only in Austria. Legend has it that when the Turkish army who invaded Austria was defeated and retreated, it dropped two bags of coffee and the Viennese tasted it. It tasted good, so coffee became popular in Austria. It is said that this happened in 1687. Over the past three hundred years, Austrians have not only had three meals a day, but also had a cup of coffee after meals.

2015-06-15
The aroma of fine coffee with a long basic knowledge

The aroma of fine coffee with a long basic knowledge

Europeans drink coffee, but they know when the habit began, only in Austria. Legend has it that when the Turkish army who invaded Austria was defeated and retreated, it dropped two bags of coffee and the Viennese tasted it. It tasted good, so coffee became popular in Austria. It is said that this happened in 1687. Over the past three hundred years, Austrians have not only had three meals a day, but also had a cup of coffee after meals.

2014-12-01
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